acetyl l-carnitine nootropic increased tmao level atherosclerosis Association between red meat consumption and the risk of cardiovascular disease: An important role of metabolites Cardiovascular risk of dietary trimethylamine
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20 , 10%
doi: 10.1161/01.atv.0000033090.81345.e6
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Plasma N-terminal protype-B natriuretic peptide levels in risk assessment of patients with mitral regurgitation secondary to ischemic and nonischemic dilated cardiomyopathy
