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Description
Together, these ingredients help maintain animal vitality, productivity, and overall well-being
Form: Lyophilised Solid
Brassica species and varieties commonly used for food include bok choy, broccoli, Brussels sprouts, cauliflower, cabbage, collard greens, choy sum, kale, kohlrabi, napa cabbage, rutabaga, turnip and some seeds used in the production of canola oil and the condiment mustard
Organic Aloe & Glycerin: A soothing duo that pulls moisture into the skin and calms redness or irritation
