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Polyphenols and anthocyanin both belong to natural antioxidants, even exhibiting much stronger antioxidant capacity than BHA and BHT (Guitard et al., 2016
The products are not intended to diagnose, treat, cure, or prevent any disease, and should not be used as a food, drug, cosmetic, or other household use

Early theories about antibody formation How antibodies get produced by the body first became a major question for researchers following a discovery made in 1890 by Emil von Behring, a German physician and physiologist, and Shibasaburo Kitasato, a Japanese physician and bacteriologist
Butyrate, an SCFA derived from prebiotic fermentation, enhances VDR, activates the CDX-2 promoter, and stimulates CDX-2 mRNA expression (186)
