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10.2174/1570159X19666201230144109 158 RochaM.HeranceR.RoviraS.Hernndez-MijaresA.VictorV
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The first was the heterogeneity of their participants regarding different subgroups of biochemical responses to their interventions
Summary This review summarizes the existing relevant literature and highlights the methodological challenges that complicate definitive conclusions, with a focus on processed versus unprocessed red meat consumption and HTN
