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Cerebral blood supply At rest, the brain receives approximately 15% of cardiac output (9)
Antioxidant activity and protective effect of anthocyanin oligomers on HO-triggered G2/M arrest in retinal cells
The formation of isothiocyanates from glucosinolates is also influenced by several other factors (3), including pH value, ferrous ions, and specifier proteins such as epithiospecifier protein (ESP), nitrile-specifier protein (NSP), and thiocyanate-forming protein (TFP)
In 1937, Stern and Salomon isolated a protein complex called ovoverdin from lobster, and in 1938, Kuhn and Srensen further characterized ovoverdin and identified ovoester as a xanthophyll carotenoid, renaming it astaxanthin [11,12]
