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Description
The glycine component in troches often serves a dual purpose, acting as both the therapeutic addition and a flavoring agent that improves palatability
This is significant as the gut microbiota has been implicated in the pathogenesis of metabolic diseases
The low pH environment that AHAs require differs from the optimal range for peptide stability
For instance, both Tesofensine and GLP-1 agonists can lower blood sugar, so adjustments to diabetes medications may be necessary
