US$ 29.29
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doi: 10.1016/j.aca.2018.11.003
Having an alternative to use in the treatment of fungal infections could reduce morbidity and mortality substantially, especially in patients with immune compromise
Health experts have called the safety of garcinia cambogia into question

Supplement Facts: Serving Size: 70 g (3 scoops) Servings Per Container: 14 Amount Per Serving: Energy kcal: 269 kcal (13% RI*) Energy kJ: 1144 kJ (13% RI*) Fat: 0.90 g (1% RI*) of which saturates: 0.46 g (2% RI*) Carbohydrates: 51.99 g (20% RI*) of which sugars: 16.03 g (18% RI*) Protein: 13.32 g (27% RI*) Salt: 1.30 g (22% RI*) Vitamin C: 14 mg (18% RI*) Niacin: 2.80 mg (18% RI*) Vitamin E: 2.10 mg (18% RI*) Pantothenic Acid: 1.05 mg (18% RI*) Vitamin B6: 0.25 mg (18% RI*) Riboflavin: 0.25 mg (18% RI*) Thiamin: 0.19 mg (18% RI*) Folic Acid: 35 g (18% RI*) Biotin: 8.75 g (18% RI*) Vitamin B12: 0.44 g (18% RI*) *RI - Reference Intake Ingredients: Maltodextrins (57%), whey protein concentrate (from milk) (24%), dextrose (11%), cocoa powder (for chocolate flavor), modified starch (from barley), flavors, salt (for chocolate and salted caramel flavors), beetroot juice concentrate (for strawberry flavor), acidity regulators (citric acid, malic acid), colorants (beta-carotene), sweetener (sucralose), vitamin complex [Vitamin C (L-ascorbic acid), Niacin (nicotinamide), Vitamin E (DL-alpha-tocopheryl acetate), Pantothenic Acid (D-calcium pantothenate), Vitamin B6 (pyridoxine hydrochloride), Riboflavin, Thiamin (thiamine mononitrate), Folic Acid (pteroylmonoglutamic acid), Biotin (D-biotin), Vitamin B12 (cyanocobalamin)]