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Description
Free from gluten, dairy, soy, and magnesium stearate, this product is made with carefully selected ingredients to meet high-quality standards
The preparation is a vitamin B12preparation
AOD 9604 (CAS 221231-10-3) information, including chemical properties, structure, melting point, boiling point, density, formula, molecular weight, uses, prices, suppliers, SDS and more, available at Chemicalbook.
As a result, it is being investigated as a potential tool for studying human fat metabolism and for developing anti-obesity drugs
