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Gut Liver 2012;6:476-481

New Way Red Meats and Eggs Promote Atherosclerosis It is hardly news that substances found in red meat and eggs promote atherosclerosis and lead to coronary artery disease (CAD)

Bison meatballs or meatloaf: Mix with aromatics and moisture-binding ingredients for great texture

Existing polyphenol interventions show that daily intake (over 4 to 8 weeks) of berry-, grape-, or apple-derived products can modestly lower fasting TMAO (3639), yet none of these has examined how polyphenol-rich interventions influence full 48-h post-OCC plasma TMAO profiles from precursors such as L-carnitine
