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The World Food Organisation (FAO) and the World Health Organisation (WHO) define probiotics as living microorganisms that produce health benefits for the host when consumed in sufficient quantities

The best peptides for healing, such as BPC-157, TB-500, and others, have demonstrated potent healing abilities, making them valuable tools in promoting tissue repair and regeneration

Puerarin was found to reduce ROS production and increase antioxidant capacity by modulating the phosphorylated Jun N-terminal kinase (JNK)/phosphorylated c-Jun protein/cholesterol 7a-hydroxylase (CYP7A1) pathway in mouse liver, which in turn inhibited hyperlipidemia (35)

Cell 81 , 691707.e696 (2021)