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(277) further revealed that fish and seafood protein intake was significantly associated with a 16% reduction in CKD risk (RR = 0.84, 95% CI: 0.740.94), potentially attributable to the anti-inflammatory effects of omega-3 fatty acids

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YC, YZ, SS and YH performed study conception and design

Vitamin A deficiency can lead to structural and functional changes of the thyroid gland, and it also acts as a free radical scavenger, reducing oxidative stress on the thyroid
