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2., berarbeitete Auflage

SCFs also regulate the expression and action of anorexigenic hormones like glucagon-like peptide-1 (GLP-1) and peptide YY (PYY) through activation of G protein coupled receptors (GPCRs)

Its believed that theanine actually gives green tea its slight umami flavor and helps counteract the bitter taste of green and black tea, along with other bitter-tasting foods, like cocoa

One of the three key diagnostic criteria for AP is a serum lipase or amylase concentration exceeding the normal range by threefold or more [116]
