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It is not a sea of perfect five-star outcomes, and it is not a collection of complaints
doi: 10.1016/S2665-9913(21)00107-7
Acute symptoms should be treated with an inhaled short-acting beta2-agonist
The base parameters (mean standard deviation) of wine at the start of the experiment were: ethanol content 13.43 0.09% v/v, pH 3.76 0.03, titratable acidity 5.94 0.08 g/L expressed as tartaric acid, residual sugars 0.40 0.01 g/L, malic acid 0.087 0.008 g/L, acetic acid 0.31 0.01 g/L, free SO 2 16.5 0.7 mg/L, and total SO 2 38.5 0.7 mg/L
