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The concept of probiotics was then accepted by the FAO (the United Nations Food and Agriculture Organization) and the WHO (the World Health Organization) in 2002
D., Grunau S., Ohlmeier S., and Hiltunen J
doi:10.1042/BST20160474 Wang X, Ma DW, Kang JX, Bhattacharya A
Gallbladder disease: increased incidence of cholelithiasis and cholecystitis with rapid weight loss
