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Bioavailability of Coenzyme Q10: An Overview of the Absorption Process and Subsequent Metabolism
& Abuzeid, M
doi: 10.1007/s00213-008-1300-y
In microorganisms producing the enzyme urease, the urea formed as a by-product is further hydrolyzed to carbon dioxide and ammonia, serving as a source of nitrogen (Hernndez et al., 2021) Moreover, the arginase pathway serves as a survival mechanism for pathogenic bacteria such as H
