l carnitine and gut bacteria Meat-metabolizing in atherosclerosis Frontiers | Role of the
Description
Nature 1978 276: 5683 276:7576
Aging 277 NickellsR
FIGURE 3 These results indicate that EAR-20 functional binding to the NMDAR is strongly determined by receptors subunit composition
However, succinyl-CoA can also be generated through the catabolism of other amino acids, such as isoleucine, or the short-chain fatty acid propionate, produced by gut bacteria
