glutathione content of lactic acid bacteria Antioxidant Properties Food‐Derived Bacteria: A Review Traditional and New Microorganisms in
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About this article Cite this article Bono, S., Feligioni, M
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Biochim Biophys Acta 1777:470476 del Rio LA, Corpas FJ, Barroso JB (2004) Nitric oxide and nitric oxide synthase activity in plants
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