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PubMed Fletcher, M.M., Halls, M.L., Christopoulos, A., Sexton, P.M., & Wootten, D
Researchers have suggested that patients with rheumatoid arthritis may benefit from adhering to a vegan, Mediterranean, or elimination diet which may reduce inflammatory markers such as erythrocyte sedimentation rate and C-reactive protein and inflammatory cytokines such as IL-1B, TNF-, and IL-17 [154]
Studies have shown it can remain stable in gastric juice for at least 24 hours, making it potentially effective when administered orally
Archer, D
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