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Description
Mostly because its a surprisingly delicious recipe and if anyone is ever trying it for the first time, they ask what it is
He was appointed head designer at Givenchy in 1996, succeeding John Galliano
Note: The sage flavor in the poultry seasoning does get stronger as it bakes so err on the side of too little rather than too much
This recipe is almost the same as theirs except with just a few slight modifications for my tastes
